Seafood Line

Seafruitsalad Marinated Top

art. 008

Seafruit salad Top with Vegetables

art. 007

Marinated Anchovies Fillets

art. 116

Marinated Polyps in Pieces

art. 039

Marinated Octapus only Legs

art. 047

Polyps legs Grilled

art. 074

Marinated smal Cuttlefish

art. 050

Grilled small Cuttlefish

art. 068